Bior Restaurant & Bar

Hey lovelies!

Boat Quay is full of treasure, some of which are hidden and others are just gems in their own right. That said hidden amidst the rows of shops is a delicious Thai restaurant- Bior Restaurant & Bar (Bior).

A visit to Bior feels like an invitation into a Thai home. Minimalist interior design – chic and stylish exuding a warm welcome. On the second floor is a cozy bar where people sit and relax.

A cozy nook for those looking to escape the daily grind of life.

The food is authentic, deliciously tasty, portions are great size and reasonable prices to boot. Dishes are made from scratch in the kitchen only when you order so you can be assured it’s freshness and the quality.

From left: Thai Prawn Cake ($7.90), Green Milk Tea ($3) Crabmeat Roll ($11.90), Pork Collar ($9.90), Minced Pork Omelette ($9.90)

Love at first sip with the green milk tea – Pandan infused neither too sweet nor heavily laden with evaporated milk but instead very refreshing. Never drank such a good milk tea not even from the roadside of Bangkok!

Punchy tom yum soup ($11) packed with the right amount of spices

How to tell if it’s an authentic Thai restaurant? By trying the simplest dish – clear tom yum soup. I had the seafood clear tom yum soup – spicy enough but not an overkill of the senses, packing a right amount of spices and have a generous serving of ingredients.

Pork collar ($9.90) with their house special chilli dip which has a kick

Their pork collar is tender, juicy and melts in the mouth goes so well with their house special chilli dip which is freshly made each time.

Chef was so nice to accommodate my request for an extra serving of chilli dip – it’s damn shiok

The crabmeat roll is a seasonal special and not on the menu. The crabmeat used is Sri Lankan crabs and you can see they are not stingy, the roll is compactly filled with crabmeat! This dish is so yummy crispy on the outside, juicy and flavourful on the inside.

Thai Chendol

A meal is never complete without dessert don’t you agree? The difference between a regular chendol and a Thai chendol is that the latter comes with glutinous rice. The Thai chendol is rich but not too heavy or sweet pairs very well with the soft and sticky glutinous rice.

Service was impeccable too – the team was friendly, attentive, give good recommendations/suggestions and accommodating to requests.

I personally feel one of the joys of dining out is finding fantastic food and ambience when you least expect. If you missed the taste of Thai food I highly recommend you to try Bior Restaurant & Bar. I’ll definitely be going back again.

Do make a reservation to avoid disappointment.

Thank you for reading.

Bedok Bak Chor Mee @ Boat Quay

Hey lovelies!

Bet you didn’t know that there is a Bedok Bak Chor Mee (minced meat noodle) located in the heart of bustling Boat Quay.

And on the second floor is a quaint, cosy drinking hole for you to unwind after work or simply to catch up with friends.

Through this door on the right is the stairway to a secret hideout
Cozy corner

Besides minced meat noodles they also have Wu Xiang, bubble tea (if your not into alcoholic beverages) and last but definitely not the least they serve Joy Luck Teahouse egg tarts! How cool is this place?

The broth of the minced meat noodle is rich in taste – not only flavourful but delicious as well.

Soup was so aromatic I forgot to feed my camera before slurping
Wantons are yummy as they have Ti Po (dried flounder) inside which makes it so tasty you keep wanting more!
Generous serving of minced meat in broth
The perfect combi ~ Wu Xiang and beer

Food is yummilicious, ambiance is great and service is impeccable. What’s there not to like? Highly recommend you to check out Bedok Bak Chor Mee to find out for yourself. I don’t know about you but this place has become my favourite hangout! See you around.

Thank you for reading.

The Gallery Bistro

Hey Lovelies!

Sharing with you a new quaint bistro my girlfriend and I visited which have just opened – The Gallery Bistro (part of the Saveur Group). Nestled inside the grand old dame of the former Supreme Court and City Hall.

Wine & Dine with a picturesque view of the Singapore skyline, whilst taking in the afterglow of the sunset lingering on the horizon and enjoy the cool evening breeze.

As an opening special each table reservation made by quoting “Amarone” entitles you to a bottle of Amarone della Valpolicella Wine at $55 which is a steal (normal price is $136) the red wine is smooth, easy to drink and doesn’t leave an after taste. The red wine goes well with everything – truffle fries, oysters and of course steak!

Fresh, succulent, plump and smooth oysters

Food was delicious – good quality and portions are substantial. However menu selection can be improved – with more bar bites options like chicken wings, beef cubes, spam fries etc.

Tender, tasty & cooked to perfection ~ medium rare

The ambience of the restaurant has a Parisian style vibe it would have been a scene right out of “Emily in Paris” if the fairy lights could be switched on.

The restaurant manager, Pauline and her crew deserve to be complimented! Everyone is treated like a VIP! Not only were they attentive, friendly, welcoming, patient and helpful in recommending options. They always serve with a smile (ok everyone is masked up but you can tell through their eyes and their bubbly voice when they serve they are smiling from behind the masks).

Pauline and her crew – surprised me with a cake and sang me a birthday song!

An unforgettable and memorable dining experience! We will definitely be coming back again!

P.S. From 16-27.Nov they have free half dozen oysters! Checkout their Facebook or Instagram for details!

Thank you for reading and see you there!

Home Bakery – Mar_velicious Patisseries

Hey Lovelies!

Today I want to share about my new found find – Mar_velicious Patisseries a home bakery founded by two best friends Jet and Amirah with whom I got acquainted by chance.

My first encounter was their brownies and its simply love at first bite! The texture was perfect- moist and yet not too soft, chocolate melts running on the sides but wasn’t overly sweet best paired with a scoop of rum & raisin ice cream making it simply divine.

shenwendys_marvelicious_Brownies
Mar_velicious Patisseries – Brownies

Their sea salt chocolate chip cookies are equally yummy – sweet and savory at the same time. Highly addictive I must say, can’t just stop at just one you will want more. Their peppermint chocolate chip cookies are refreshing – don’t worry the peppermint isn’t overpowering.

oh guess what the do Ondeh-Ondeh cake too!! I was so over the moon when I found out they make that. The smell of pandan is so fragrant, texture of the sponge is dense and moist, drizzles of gula melaka seals the deal.

What I really appreciate most about Mar_velicious Patisseries is having the option to customize the sweetness of the bakes to my preference. Don’t get me wrong I have a sweet tooth and desserts are important to me a meal is never complete without desserts. But perhaps with age I prefer low sugar bakes.

There are so many reasons to chose home bakeries over commercial ones – personalized, creative, the use of quality ingredients and most importantly its baked with passion and love.

shenwendys_marvelicious_colorbread
Mar_velicious Patisseries – Rainbow Bread

Check them out on Facebook and Instagram for your next event or simply for some home indulgence.

Thank you for reading!

Steakville

Hi Everyone!

It’s Natasha here, Mummy let me write my own post on her web 🥰

Today I’m going to tell you about my favourite hangout – Steakville! A hidden gem a midst the print shops in Sunshine Plaza. I usually go there after my dance classes, the place is very cozy. It was love at first bite, their steak are always perfectly cooked – on point every time I visit. Drinks options are abundance, after trying out several ones my go to is Yuzu Fizz.

I tried my first medium-rare on their special Brazilian Tenderloin it was great but I still prefer my steak doneness to be medium.

My favourite go to cut on my usual visit is the Hunter’s Ribeye!!

Oh they even had Mummy’s favourite pan seared foie gras.

Now desserts I have a sweet tooth and every meal have to end with desserts. They make a fantastic Milo Cheesecake which I’m craving for right now and haven’t eaten it for the longest time ever. The crust is savoury and sweet, the Milo doesn’t overpower the taste of the cheese😋

Their cranberry macaron are not only pretty they are delicious and not overly sweet.

Can’t wait to go there again and fix my craving.

See you there!😎

Neighborhood Thai Food ~ Chok Dee Mookata

Sawadee Ka!

Thai cuisine is one of my favourite and also one I can never get tired of.

Imagine my delight when I found one around my neighborhood. We use to frequent the place once a week for Mookata (means “pan pork” in Thai; is a style of Thai Steamboat originating from Chiang Mai) now we have cut it down to fortnightly.

 

The meats are seasoned with their special sauce and taste delicious! The soup broth tastes even more heavenly when the juices from the meat we cook trickles and mixes into the soup.

 

Each platter set cost SGD28 for 3pax (consisting of chicken, pork, fish balls, hot dogs, crab sticks, Tang Hoon, prawns, squid, tofu, liver, veggies and egg), you can add/top-up additional items when you have more people or just feel like eating more.

 

The most important item to me is the chilli! It has to be fragrant, tasty and SPICY providing an “ummph” factor. Their chilli definitely meets all the above requirement.

Looks “lethal” right the redness of the chilli? 

The other dishes I had tried were…

Mango Salad – SGD 3 

Squid Salad – SGD 5   

Yom Woon Sen – SGD 5 

Tom Yum Soup – SGD 5, Stir Fry Minced Meat with Basil Leaf and sunny side up SGD 4.50

 All were equally sumptious. I categorize them as  my go-to “happy food” – I always feel contented and happy after eating. 

Chok Dee Mookata is located at Block 445 Tampines st 42 Boss Junior Coffeeshop, if you happen to be in the area why not give it a try?

Thank you for reading.